A teaspoon of yumm!!

Idli fry  Idli is a type of rice cake made up of fermented rice, originating from the Indian subcontinent, popular as breakfast foods.   Idli is the most enjoyed breakfast in the Indian households. It is extremely healthy and tasty. People usually love to have it different types of chutneys and sambar. But today we are going to see one of the most interesting way prepare idli fry. Also we are going know about its nutritional values, benefits and also about other ways to prepare it. Now, we know that there are different ways of preparing idli fry and usually take a lot of time and also a lot of oil. But here we always try to cook healthy and tasty recipes, so our recipe idli is not deep fried and preparation time is just 15 miutes. So let’s start: Idli fry Ingredients: ·         5-6 idlis ·         2 tsp mustard seeds ·         ½   tsp turmeric powder ·         ½ tsp red chilly powder ·         2 tsp sambar masala ·         4-5 curry leaves ·         1